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Gardeners' World blog
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Adam Pasco
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Andy Sturgeon
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Kate Bradbury
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Blog archive
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201 to 210 of 975 blog posts
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Grow something different
By Adam Pasco in
Gardeners' musings
02 April 2012
The joys of gardening include trying new plants and exploring novel growing techniques. Fortunately this year I've plenty of new projects to keep me busy.
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14 comments
Ladybird pupae
By Kate Bradbury in
Wildlife
29 March 2012
Last summer I developed a bit of an obsession with the ladybird lifecycle. I collected the pupae of harlequin ladybirds, put each one in a jam jar and waited to see what emerged...
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4 comments
Chaos and serendipity
By Andy Sturgeon in
Plants
28 March 2012
I’ve always tried to make my Chelsea gardens as realistic as possible [...] This year, as ever, the pursuit of reality is presenting me with something of a quandary.
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1 comment
Water skaters
By Richard Jones in
Wildlife
27 March 2012
In the bright warm sunshine, there is a lot of love-making going on in my pond.
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1 comment
Primroses
By James Alexander-Sinclair in
Plants
26 March 2012
The primroses are flowering. Not the generally ghastly multi-coloured garden centre apologies for primroses, but the real things.
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3 comments
Coping with drought in the garden
By Kate Bradbury in
Gardeners' musings
23 March 2012
Yesterday was World Water Day, so to celebrate I spent most of the day worrying about the drought.
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7 comments
Choosing plants for Chelsea
By Andy Sturgeon in
Plants
22 March 2012
It’s amazing how important harmony is in a garden, and at Chelsea it’s even more vital than usual.
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2 comments
Growing salad leaves
By Pippa Greenwood in
Grow & eat
21 March 2012
There’s nothing quite like home-grown lettuce to make a lunchtime sandwich into something special.
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11 comments
Choosing vegetable varieties
By Adam Pasco in
Grow & eat
20 March 2012
...which are the best crops to grow? Every year I face a dilemma – do I stick with my 'tried and tested' favourites, or try something new?
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3 comments
Making nettle beer
By Kate Bradbury in
Plants
15 March 2012
Nettle beer is apparently easy to make. Like soup, it can be made from a fairly standard recipe, used for a variety of beverages
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6 comments
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