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Edible dahlia tubers

By Adam Pasco in Grow & eat
21 January 2013
Dahlias always been a favourite in my garden, but for their flowers rather than tubers, which are apparently edible. Continue reading...

9 comments

By Kate Bradbury in Grow & eat
16 November 2012
Yesterday I made hawthorn ketchup. I was pleasantly surprised - it was tangy, rich and fruity, the perfect accompaniment to veggie sausage and chips. Continue reading...

5 comments

Growing winter salad leaves

By Kate Bradbury in Grow & eat
19 October 2012
My rocket is cropping nicely and my lamb’s lettuce should be ready in a couple of weeks. But I'll sow more - my aim is to have fresh salads until December. Continue reading...

Picking blackberries

By James Alexander-Sinclair in Grow & eat
08 October 2012
Gathering blackberries is one of the few chances gardeners get to do something hazardous, because blackberries really do not want to be gathered. Continue reading...

Using green tomatoes

By Kate Bradbury in Grow & eat
21 September 2012
From my two outdoor-grown tomato plants, I’ve harvested just two ripe tomatoes. But, luckily, I found a recipe for green tomato relish. Continue reading...

17 comments

Late-flourishing veg

By Pippa Greenwood in Grow & eat
05 September 2012
Sometimes I feel the weather is mocking me. After the worst growing season I’ve ever known, my veg crops are having a new lease of life. Continue reading...

1 comment

Growing runner beans

By Adam Pasco in Grow & eat
03 September 2012
My runner beans have been cropping well for a few weeks now, and aren't just doing well because they have the right weather conditions to flourish. Continue reading...

22 comments

Growing and storing onions and garlic

By Pippa Greenwood in Grow & eat
10 July 2012
The absence of good summer weather has meant that many of my onions are ‘bull-necked,’ or unusually wide at the neck end. Continue reading...

9 comments

Growing cucumbers

By Adam Pasco in Grow & eat
09 July 2012
Thank goodness for the greenhouse. When garden life has been one long round of heavy rain [...] it's been great having somewhere to continue gardening. Continue reading...

11 comments

Growing herbs

By Adam Pasco in Grow & eat
26 June 2012
When it comes to flavour, herbs are particularly valuable. No kitchen garden would be complete without them. Continue reading...

20 comments

11 to 20 of 131 blog posts