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Chillies & peppers
Zoomer44
Posts: 3,267
in Fruit & veg
I've had an excellent crop of chillies and peppers, some are still green though is it too late to expect them to ripen?
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depends where you're growing them. If it's outside in the UK, then definitely yes. Indoors with some heating or in a warmer climate, there's still time. You can eat them when they are green - some chillis may have less heat than when they are red/purple, but still perfectly edible
“It's still magic even if you know how it's done.”
They are in an unheated GH, I usually dry them but have only dried ripe one's.
Do green chillies dry ok and keep well?
I doubt it but they will both freeze well. I just open-freeze and don't bother with blanching.
Last edited: 02 October 2017 21:37:49