Rant, I have had to sign in again when I never ever sign out, the whole board froze so I had to turn off and reboot. Why is it always weekends when this happens I ask.
Second rant, Carrot cake?? what is so special about carrot cake. Six to eight ounces of good sweet carrot grated to go into a cake and then drowned out with spices ginger and nuts why? My Daughter will walk in saying "I brought a carrot cake dad" yuck and a special yuck as she buys them even more sugary soggy gingery.
Why spoil good carrots which are meant to be pulled fresh from the soil washed off with the hose and enjoyed there and then or at worst 15 minutes in bubbling salt water (you will all be screaming at SALT now but I grew up with it and still here, the experts are dead) If you have nuts in cake then make it Coffee and Walnut and forgo all that sticky oozing icing that covers cakes spoiling the taste these days. A Victoria Sponge only needs Jam ask Mary Berry, Carrot cake only needs the bin, ask me.