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Brukale photo taken today.
This years seedlings, just germinated.
The brukale appear to be mixed, some have a strong red colour, others are all green.
I adore kale too; have grown the cavolo nero in the past - it just keeps on producing, wonderful stuff
I used to think kale was hard and chewy and as James A-S says, only fit for cattle. I take out any thick centre ribs off the leaves and steam. The brukale I leave as whole little flowers. Lovely and tender. From 1m square, we have had greens for nearly a year.