Hello gardener, composting trench is a very effective practice-the best to utilize kitchen food, leaves etc.for enrich the soil. Your wastes have half a year to rot. Then worms and microbes can populate the soil. Organic wastes are not compost. Only when they are rotting, the plant roots can split up the nutrients. In our region we have a very poor soil. Therefore, we apply a similar principle. We call it Bokashi. Because we have no seasons we can't wait until a usable compost is created.For the faster nutrient availability, we use EM, living microorganisms. The EMs ferment organic substances in approximately 1-2 weeks. Thus, you have a revaluated organic compost available throughout the year.I have friends in the UK, Australia and United States, which also use this method.Maybe for you also a consideration.For a little more information please look here:The Easy Bokashi .
Best organic greatings, ThaiGer.
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