Well: who'd-a-thunk it? The sun is shining, lots of blue sky, tho' drizzly stuff in the air comes and goes (good for rainbows).
If I could send this up to London I would - it's much warmer than predicted. Thermometer outside kitchen window reads 22C.
Lots of low cloud on the hills, though, so once again we may be blessed with the Porlock Vale micro-climate. But I'm making the most of it!
Roast duck with orange sauce for lunch, smelling wonderful in the oven. Followed by Diamond apple and blackberry puffs (own invention - hope they taste as good as they look!). And a bottle of fizz to go with it.
Happy Jubilee all. 