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Peel, top and tail a large white onion, then slice it in half.
Place half the onion in a glass bowl and pour in enough clear honey to cover it.
Cover the bowl with cling film and leave it for three to four hours so that the honey draws all the beneficial juices from the onion.
Strain the liquid into a sterilised bottle and keep it in the fridge. Discard the onion. Use the remedy within two days.