Posted: 24/11/2012 at 16:25
jo4eyes, I have just made cheese (glamorgan) sausages, will chill them to have tomorrow but initial sneaky taste says they are really good. I put lots of fresh sage in.
Just made wheat free short bread with rose water.
Just burnt my hand on saucepan handle, covered hand with egg white after soaking in cold water; seems to have stopped the pain.