Posted: 31/05/2013 at 06:13
I grow most herbs in pots on two tier staging by the back door, except for chives which self seed in fine gravel by the raised veg bed. In pots there are; 3 kinds of mint, 2 pots of oregano, hyssop, summer savoury (divine flavour), weeping rosemary and bay; these last 2 will go into the greenhouse over winter as lost all bays and well established rosemary over last 2/3 years. In the pots also; tarragon, parsley, chervil, (just realised it is getting too much sun, that is why it bolts) and sage. Dill, which is a bit of a battle to germinate, coriander and basil in the G/H. They won't come out into the open until weather is warmer.