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Clarington


Latest posts by Clarington

Confetti from Rose petals

Posted: 17/06/2014 at 11:21

Could you put them in the oven after cooking and use the residual temperature to dry them up quickly?

What have you learnt this year in the garden?

Posted: 17/06/2014 at 11:15

OL - I've seen some really easy looking net frames made with a hula-hoop cut in half and sunk into the ground so the bushes weren't getting tangled in the netting. Just thought I'd share that while I remembered.

I've learnt that having a bad back & fatigue issues is really not ideal when it comes to laying out a garden for a major redesign when your partner isn't interested enough to really help. What should have taken me an afternoon is taking me two weeks as I just can't move the huge amount of soil we need shifting from one side to the other. Next year I need to be more organised and plan things to factor in this extra delay.

I've learnt that its really important not just to write things down but to REMEMBER WHERE YOU WROTE THEM! I've had to rely on my Instragram account to work out planting / germination dates far too often! I did start my blog but when I was unwell I just didn't have the energy to update it and so now I'm all lost as to when things got planted.

Divided my chives

Posted: 17/06/2014 at 10:51

Free is my favourite price. I hope they do well! I hadn't thought of dividing my chive to use as companion plants - I'll have to remember this for next year when I'm ready.

The Gardeners To Do List suggests taking lavender cuttings this week which I'm trying to muster the bravery to do.

HELLO FORKERS!

Posted: 17/06/2014 at 10:23
KEF wrote (see)

Hi all

Chicky what a lovely area you've created.

Clari, grand looking spuds and even better in the pan, I could just eat them, but it's toast for me. I grew mine in bags of MPC with organic potato feed added, no probs with compost baking but needed plenty of water.

How are you toms going?  I've got a lot of small ones on Dave. GH ones not as many but plenty of flowers.

I've got several tomatoes on the Roma but non on the Daves yet. Hoping they'll get a wiggle on and produce a few more flowers. I weaned them off and brought them outside when we had that lovely weather to maximise bee to flower interaction but am starting to think they might need to go back inside again!

rebecca hughes wrote (see)
Wow they look great, what variety are they?

I think they're Charlotte but I've lost the label so need to have a dig around and find where I wrote it down!

Rebecca re the beautiful gardens. I currently have a large mound of earth resembling road works / archaeological dig that will one day be the vegetable plot, a muddy area inspired by RHS award winning "dredging d' flood plains 2014" which is to be the chicken area once we've levelled it, the pond is trying to mimic the botanical gardens "bottom of the to do list", an area at the bottom of the garden which is growing 1 ton bags of sand in a "project miscaulated-is" Pompeii tribute.

Today's Successes

Posted: 17/06/2014 at 09:57

Congratulations!!

HELLO FORKERS!

Posted: 17/06/2014 at 07:19

Definitely more coffee needed Kef. Or more sleep less work but I guess we'll not see that one for a while!

HELLO FORKERS!

Posted: 17/06/2014 at 07:18

http://s4.gardenersworld.com/uploads/images/original/49629.png?width=640&height=350&mode=max

 

http://s4.gardenersworld.com/uploads/images/original/49630.png?width=640&height=350&mode=max

 Screen shots of my potatoes.  After my weekend away I came back to find something had eaten every leaf from my potatoes so they might not have been ready but I didn't think they'd grow any more without greenery. I grew in bags and found the soil around them had near set like concrete which is something to sort out next year.

HELLO FORKERS!

Posted: 17/06/2014 at 07:04

Morning all!

Bags of potting compost purchased - absolutely rubbish

Posted: 16/06/2014 at 15:07

I've found the (10 bags purchased so far...) cheap stuff from Wickes to be some of the better quality (texture, lack of smell, lack of bolts and chunks in it) I've used.

HELLO FORKERS!

Posted: 16/06/2014 at 07:39

Good to hear Dove!

Discussions started by Clarington

KEF & her juicy bits

Replies: 21    Views: 342
Last Post: 19/07/2014 at 16:45

Stacey & her chilli bits

How is everyone else getting on? 
Replies: 25    Views: 420
Last Post: 22/07/2014 at 18:42

Can anyone identify these roots / bulbs?

Replies: 5    Views: 184
Last Post: 10/07/2014 at 07:21

Herb Garden Essentials

What's a must in your garden? 
Replies: 32    Views: 444
Last Post: 04/07/2014 at 09:14

Fungus on ones strawberries!!

Replies: 7    Views: 176
Last Post: 20/06/2014 at 09:38

Plantus Unidentifidous

Replies: 18    Views: 283
Last Post: 12/06/2014 at 12:46

Transplanting Grass

June transplant to cover the bald spots! 
Replies: 6    Views: 224
Last Post: 30/05/2014 at 07:15

A collection of unknown plants requiring identifying.

Replies: 19    Views: 559
Last Post: 10/03/2014 at 10:09

Heated propagators

When do you decant the seedlings? 
Replies: 6    Views: 433
Last Post: 27/02/2014 at 19:32

Evergreen Grass With Purple Flowers In Summer

Lost its ID tag in the move - can you identify it? 
Replies: 7    Views: 344
Last Post: 24/02/2014 at 13:14

Native Pond Plants

Looking for ideas to add height and colour 
Replies: 19    Views: 674
Last Post: 27/02/2014 at 09:03

Enjoy a Free Day Out At 4 RHS Gardens

Not spam - honest!! :D 
Replies: 2    Views: 244
Last Post: 17/02/2014 at 16:20

Water Butts

Recommended Suppliers? 
Replies: 4    Views: 323
Last Post: 29/01/2014 at 14:20

How LATE can you plant blackcurrents / raspberries?

Replies: 4    Views: 319
Last Post: 22/01/2014 at 21:36

Yellowing Basil plant leafs.

Replies: 7    Views: 357
Last Post: 18/01/2014 at 12:36
1 to 15 of 28 threads