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Italophile


Latest posts by Italophile

Bell Peppers

Posted: 20/05/2014 at 21:33

Spindly (or leggy) means they're looking for light. Light is the priority now. Where do they live at the moment? Inside?

Bell Peppers

Posted: 20/05/2014 at 19:38

That's what I was thinking, Bob.

They can go outside into the sun during the day if temps are into the teens.

Bell Peppers

Posted: 20/05/2014 at 14:56

Okay, they're still the cotyledons, the baby leaves. They're what nourish the seedling till the real leaves arrive. How tall are they exactly? And what colour are the stems? Proper green or very pale green?

tomatoes

Posted: 20/05/2014 at 10:13

I think I've told the story before, but my local fruttivendolo in the town grows his own toms and we swap seedlings every year. Last year he gave me too many. I left the spares in a bucket with only the soil that was hanging onto the roots. Forgot all about them. Not a drop of water, nothing. They flowered and were producing fruit when they finally gave up the ghost.

That's why I always bang on about overwatering and overfertilising. Toms just don't need it.

tomatoes

Posted: 20/05/2014 at 07:22

Yep, tomatoes are amazingly sturdy critters. Give them as much sun as they can get and they will bounce back.

Bell Peppers

Posted: 20/05/2014 at 07:20

Are they true leaves or still the cotyledons? Either way, if they're developing some height you can transplant them into 3" pots now. Give them as much light and warmth as you can. Same as you would with tomato seedlings.

parsnips seedlings

Posted: 20/05/2014 at 07:18

Parsnips are slow to germinate but there should have been some sign by now. Were the seeds fresh, nikki? Even year-old seeds struggle for viability.

Cherry Tomatoes

Posted: 16/05/2014 at 11:23

If they're in a closed propagator and in the sun, there's a good chance of cooking them. Leave them uncovered in the sun. Bring them inside at night if outside overnight temps get down below about 10C.

staking tomatoes

Posted: 16/05/2014 at 11:21
rosie28 wrote (see)

My problem with growing tomatoes is knowing when to stop removing the side growths.  I have grown the plants in pots  (with wigwams) - but suspect that I let them get too big.  Do these things  matter, please?

You can stop when it's clear that the growing season is coming to an end. By that stage, they're not going to develop much.

Coffee grounds

Posted: 16/05/2014 at 11:15

Used coffee grounds have lost most of their acidity during the coffee brewing process. I put ours on the compost heap.

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