Welshonion


Latest posts by Welshonion

Garlic

Posted: 20/02/2015 at 01:09
Well, what did you mean?

Where to buy pink fir apple seed potatoes?

Posted: 20/02/2015 at 00:35
Where are you?

Garlic

Posted: 20/02/2015 at 00:31
Well, what did you mean when you mentioned Monsanto and modify in the same post?

Garlic

Posted: 19/02/2015 at 19:55
Hey! Willowkitten, I didn't say whether I was in favour of GM or not. I just wanted you to give reliable sources for what you wrote. You wrote that garlic cloves might be contaminating the soil. How exactly?

Garlic

Posted: 19/02/2015 at 18:33
'Monsanto wants to e.g.: Get a patent for seeds and modify them in a way that they won't produce dead seeds (that's just of one their cunning ideas)'

I think you allowed a typo to get into this sentence. Did you write won't instead of will?? It's called the 'terminator gene'.

Garlic

Posted: 19/02/2015 at 18:28
"Supermarket...I wouldn't put it past them if these are modified and could contaminate the soil if planted out"

Willowkitten, where do you get such nonsense from? How about some links to respected scientific literature!

Repairing my neighbours picket fence - what do I do?

Posted: 19/02/2015 at 00:18
Go and see the neighbour. Apologise and offer to pay for whatever he suggests. If you think you can do it or know someone who can suggest that. You will just have to bite the bullet and pay up.

Jeruselem artichokes

Posted: 19/02/2015 at 00:13
Get them in the soil if it isn't frozen. They seem to dry out easily. Best harvested as and when you need them through the winter.

Chicken poo and straw

Posted: 18/02/2015 at 11:17
I would add it to the compost as the chickens are cleaned out. Layer it with shredded paper (at this time of the year there won't be too much else) and vegetable waste. If you use it too soon it will burn the plants and it won't rot down well in enclosed bags.

Jeruselem artichokes

Posted: 18/02/2015 at 00:03
Fartychokes are delicious. Not just soup. Scrape before cooking. Mash with butter after cooking.

They do not lose their power even if fully cooked.

Fesnau is a good smoothish variety.

Discussions started by Welshonion

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Apple Day at the National Botanic Gardens 
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7 threads returned