You might like...
Sometimes known as wild marjoram, this mat-forming, rhizomatous herb has aromatic heart-shaped leaves, which are used widely in cooking, especially on pizzas and in pasta sauces. During summer, the plant is almost covered in pale pink flowers. These dry out naturally on the plant and gradually fade, remaining a feature until autumn when they can be removed.
Plant type: Herb
Flower colour: Pink
Foliage colour: Dark green
Feature: Flowers, Aromatic foliage
Sun exposure: Full sun
Soil: Well-drained/light, Sandy
Skill level: Beginner
Time to plant seeds: September to May
Flowering period: July to September
Be the first reader to review the Origanum vulgare Oregano!
Add your own review
Please register or login to add a review