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freezer will be full of rich tomato bases, herby ice cubes and blanched beans.Of course, I’ll have no time for anything else, but I’ll have a wonderfully productive veg patch and a belly full of delicious, home-grown food.So without further ado, here is my

beans indoors this year too - I sometimes risk sowing them straight outside, but not in this wintery chill.I really must prise myself away from the greenhouse and get those last bits of digging done, or I'm going to get badly caught out. I have a feeling