Search - Articles

bolts very quickly during hot weather, although the variety called 'Leisure' is worth growing as it's slower to bolt, providing more leafy pickings for longer. If your coriander does flower, you can use the crushed seeds in Indian cookery, but save some

How tastes change. Going back five years, I hardly remember ever cooking with chillies, but now I use them nearly every week. They're so easy to grow from seed, but you can buy young plants from garden centres, like the pretty 'Medusa' (pictured) I

There's a lot more to a great salad than lettuce. Apart from a nice assortment of colourful leaves and a slight crunch if they're fresh, I'm not convinced that lettuce adds much more to salad than bulk!I prefer to grow salad leaves with real flavour

, coriander, mint, thyme and rosemary.Then there are nasturtiums - vibrant, colourful blooms produced in profusion by these easy-to-grow hardy annuals. They have a warming, peppery flavour, not unlike watercress. Which is hardly surprising when you realise

fruits.Both greenhouse and garden are developing well, proving yet again just how much fresh produce can be grown in our gardens. And that's the aim of our Grow Yourself Healthy campaign, to show people how a little planning can turn their gardens

' that form part of my garden every year, such as coriander, salad leaves, dwarf sunflowers and 'Gardeners' Delight' tomatoes. I can't cut back on any of these, but then there are new varieties to try, as they all look so much better than my tried and tested