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whenever you want them.May - JulyJuly - August30 minutes Herbs, e.g. basil, coriander, chives, rosemary, parsleyWindow boxDrillBubble wrapPolystyrene chipsCompostGrit Slate chippingsDrill holes in the bottom of the container and line the sides with bubble

There's a lot more to a great salad than lettuce. Apart from a nice assortment of colourful leaves and a slight crunch if they're fresh, I'm not convinced that lettuce adds much more to salad than bulk!I prefer to grow salad leaves with real flavour

, coriander, mint, thyme and rosemary.Then there are nasturtiums - vibrant, colourful blooms produced in profusion by these easy-to-grow hardy annuals. They have a warming, peppery flavour, not unlike watercress. Which is hardly surprising when you realise

fruits.Both greenhouse and garden are developing well, proving yet again just how much fresh produce can be grown in our gardens. And that's the aim of our Grow Yourself Healthy campaign, to show people how a little planning can turn their gardens

' that form part of my garden every year, such as coriander, salad leaves, dwarf sunflowers and 'Gardeners' Delight' tomatoes. I can't cut back on any of these, but then there are new varieties to try, as they all look so much better than my tried and tested

When I first started growing shallots I did so on the advice of Sam, on our allotment (aged 90 he was still tending his plot twice a day). He told me to plant shallots on the shortest day and harvest them on the longest. I'm a bit more haphazard

pretty garden and home-grown veg.Starting indoors, there's a propagator, containing seedlings of basil and garlic chives, which are in dire need of transplanting. I also need to pot on the sunflowers I'm growing as part of the Gardeners' World sunflower