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plummets at about 6pm. So yes, the fleece is draped all over the place in the veg plots. A bit of snugly-protection for my sweet potatoes (I'm growing Bearegard and Jetfire this year, it'll be interesting to see how they fare!) and some vital, please-grow

Sow seeds indoorsGrowing from seed is a simple and economical way of raising new plants for your garden. While many plants are hardy enough to grow outdoors, they'll benefit from being sown indoors to give them a head start. Sowing indoors is also

harvested potatoes, and sorting them into bags. But my approach to ornamental crops is much more random and haphazard: I just notice what has done well and what has been disappointing.This year, the pelargoniums growing in containers near our front steps

I'm gradually filling up the beds on the allotment. Last week I planted main crop potatoes – a variety called Picasso, which doesn't seem too prone to slugs, and one called Cara, which is cited in catalogues as 'the allotment favourite'. I

individual bulbs of garlic into pots, then transplanting them later on.Everything else is starting to move too, the tomato, pepper and aubergine seedlings are responding well to the increased light levels. I planted a few potatoes earlier but had to protect

, the best results come from growing plants on a windowsill indoors or in a greenhouse. Large fruited varieties such as 'Black Beauty' should yield three to six aubergines per plant. Smaller fruited varieties like 'Fairy Tale' will produce at least 10

August can often feel like a tricky time on the allotment. Lots of things like salad potatoes and beetroot have been harvested, leaving large gaps or whole beds free. Then there's the interruption of a summer holiday - should you sow anything new

This is the time of year when I go tomato crazy. Suddenly I've gone from eating relatively few tomatoes to buying punnet loads from the shops. There is no doubt that if you go for the British Grown logo on the front of the pack they taste 100

wonderful thing this 'circle of life' is - as some things end, others begin to grow. And that's especially true on an allotment. My seedlings sown outdoors are starting to appear, thanks to the recent lovely rain, sunny days and warmer nights. The first

I'm sure there has been research done on how the colour of food affects our attitude to it. If it looks good then it hopefully tastes good too, but who wants to eat blue potatoes, purple carrots or orange cauliflowers?When it comes to salads I want