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I've always assumed melons would be far too difficult or temperamental to grow in the UK, despite the Victorians' success at growing them in heated greenhouses.But a couple of summers ago, I visited the Thompson & Morgan seed trials in Ipswich

Growing fruit and vegetables seems to have really caught the public imagination. I do hope this isn't just a fad and really becomes a practical, viable and rewarding way of life for millions of new gardeners.That's one reason why we have launched

plans. Each plan contains an easy-to-follow growing calendar for 10 recommended crops. Simply choose which profile suits your circumstances best, and start sowing:• Allotmenteer• Container grower• Gourmet grower• New to the plot• Weekender

they simply become bird food!Crops are planted in beds about 1m wide with a narrow paved path between each for easy access. I've just finished digging the beds, adding plenty of homemade compost deep down in the process, and now I'm planning what to grow

worthwhile. A short row of raspberries just 1.2m long has produced several pickings, used to add tasty home-grown vitamins to my morning bowl of cereal. Blackberries are now taking over, and I'd thoroughly recommend thornless varieties to give regular

Baron' as an example, I can buy a packet containing 250 seeds for £1.45, or a pack of about 40 heat-treated sets for £3.99. If they all grew then an onion grown from seed costs less than 1p, while one grown from a set costs 10 times that at 10p.If you

and cooking crops. Do let us know in the comments section of this blog if there are any harvesting tips you'd like us to cover.Finally, do join me and a host of other experts on the ‘Grow Your Own’ Garden at BBC Gardeners' World Live (15-19 June 2011) for more

taste for single colours.Pictured above is a brand new zinnia that you may have discovered this year, but will be widely available in the 2011 seed catalogues. It's called 'Purple Prince' and I've been trialling it this summer. I love it! Growing up

as growing plants. Last year I planted some seedling rhubarb plants from an organic veg plant supplier, but seedlings were only available of the popular 'Victoria'.We expect a lot from our rhubarb, so it's important to dig plenty of rich organic compost

't go amiss either. Then keep picking off faded flowers to make way for new ones growing up from the base.So far the displays are looking great, but in previous years I have found sparrows start pecking away the leaves. I'm not sure if they're hungry