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Carol Klein demonstrates how to rejuvenate primula vulgaris by separating newly rooted growth and replanting it.springMore advice on growing flowersCaring for peoniesGrowing lupinsPlanting out cerinthesGrowing dahlias from seed

Protect you plants from the cold weather and wrap half-hardy bananas, palms, cannas and ginger lilies in fleece and straw if they grow in sheltered positions. Alternatively lift the plants, pot or crate them up and bring into a frost-free greenhouse

to your garden.

Phormiums survive well in most conditions and there are some wonderful dwarf varieties that are perfect for growing in pots. For a cheaper, but equally colourful alternative to phormiums, you could use cordylines. By the end of summer the fragrant lime-green tobacco plants will b...

!These herbs are all perennials, so they'll last for years. Feed them weekly with seaweed extract when in growth and cut back after flowering. Be sure to pick all the evergreen herbs from the top, rather than the side, to promote new growth. May

that shade ripening tomatoes. Pick parsley leaves when young for the best flavour.More inspiration for edible container featuresLearn how to grow your own display of edible herbs.Start growing fruit with a strawberry hanging basket.Plant a lavender garden

with gritty loam-based compost and sow the seeds evenly across the surface.Sprinkle a layer of compost over the seeds, water, then stand the pot in a cold frame or sheltered place in the garden. Keep it watered and protect it from birds.AdamMake sure berries

browning leaves or spent blooms.More hanging basket inspirationCreate a subtle hanging basket display of pelargonium and suteraPot up a hanging basket with geraniums and verbenaCreate a cottage garden look with a display of begonia, marguerite, plectranthus

of beige or silvery trails appear and spread just below the upper surfaces of leaves.Pinch off infected leaves as soon as the first 'wiggling' trails are seen and dispose of them in the bin or burn them immediately.many shrubs, perennials, vegetables, fruit

The cup and saucer vine, Cobaea scandens, grows 3m or more in a single summer. It is wonderfully dynamic, with winged buds and flowers that are cream when they first open, turning to dusky purple bells as they mature. The curling, tongue-like stamens and claret-tinted stems are c...