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and slippery that it wasn't possible to push a barrow along the slope. But after just a few days dry weather it is now possible to incorporate some manure into the soil.With the soil drier, I have finally managed to plant the last of my garlic and onion sets

Baron' as an example, I can buy a packet containing 250 seeds for £1.45, or a pack of about 40 heat-treated sets for £3.99. If they all grew then an onion grown from seed costs less than 1p, while one grown from a set costs 10 times that at 10p.If you

Like it or lump it, there isn't that wide a range of vegetables you can enjoy fresh from the garden at this time of year. So how about some oriental veg? Yes, I'm still enjoying parsnips, leeks, onions, garlic and radish. No spuds though, as those

some lunch (one of the benefits of working from home!) it was great to see the peppers still going strong.Peppers taste fantastic, they're good for you, easy to grow and they look attractive, especially when laden with fruit. I've grown a selection

foliage, stunted growth and sometimes they tunnel into the stems. (They can also tunnel into onions bulbs.) A disaster for leek lovers such as myself.This year, in an attempt to outwit the moth, I planted my leeks in a more out-of-the-way spot than usual

first venture into growing fruit and veg, and the many mistakes I made while progressing to the level I'm at today (pretty good, I think). It's been a steep learning curve.For a brief spell, aged 11, I had a vegetable patch of my own. My mother – a

'Charlotte' for our lunch. (I've still got a few Charlottes left in store and although it's a second early salad variety I find it keeps really rather well). I've also got plenty of garlic and onions still in store for the obligatory turkey curry!But up

Why do people turn their noses up at edible flowers? What could be more delicious than beautiful chive heads tossed into a salad? They add quite an intense burst of onion flavour when eaten - probably more powerful than chopped chive leaves

and cooking crops. Do let us know in the comments section of this blog if there are any harvesting tips you'd like us to cover.Finally, do join me and a host of other experts on the ‘Grow Your Own’ Garden at BBC Gardeners' World Live (15-19 June 2011) for more