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Pecked by pigeons

By Jane Moore on 30/01/2009 13:55:48

and potato soup. The green tops add so much flavour to soup and stock and it saves wasting them. My soup tasted much better than the carton of ready-made I bought the week before.The leeks have fared better than my catastrophic purple-sprouting broccoli


Cleaning the greenhouse

By Pippa Greenwood on 20/02/2009 12:49:21

the chitting seed potatoes, seed trays, pots and propagators. It also forces me to throw things away. So, out go the weird, wonderful and unused gadgets. Out go the seed packets that I've kept for years on the assumption that I might one day sow the contents


Sowing seeds

By Jane Moore on 20/03/2009 17:34:03

before planting this year's crop. I'm also getting very tempted to get my potatoes in as they're chitting away so beautifully. But I only have to remind myself that the humble spud hails from South America and I'll resist the urge to plant them for a


Growing onions and shallots

By Jane Moore on 10/04/2009 10:26:13

I'm gradually filling up the beds on the allotment. Last week I planted main crop potatoes – a variety called Picasso, which doesn't seem too prone to slugs, and one called Cara, which is cited in catalogues as 'the allotment favourite'. I


Allotment friends

By Jane Moore on 10/07/2009 15:58:42

potato. Vic and I were raving about 'Charlotte', a fantastic second-early variety, which is firm, tasty and a prolific grower. Tony hadn't tried it before, so I dug up a few tubers for him to take home. He's offered me some courgettes and some herbs


Spider eggs and Christmas crackers

By Richard Jones on 23/12/2009 08:02:50

the upper regions of the compost food-chain, feeding on the clouds of fruit flies, moth flies and other small insects that devour the endless cascade of banana skins and potato peels. I'm not sure what species they are, but I'll keep an eye out to see what


Growing garlic and onions

By Pippa Greenwood on 10/03/2010 12:00:08

individual bulbs of garlic into pots, then transplanting them later on.Everything else is starting to move too, the tomato, pepper and aubergine seedlings are responding well to the increased light levels. I planted a few potatoes earlier but had to protect


Growing fruit and veg with children

By Pippa Greenwood on 24/03/2010 17:53:03

Next week, from 29 March to 4 April 2010, is the inaugural Gardeners' World 'Grow Your Own' Week'. Gardeners across the land will be encouraged to teach others to start growing their own fruit and vegetables. I've taught my children to grow


What to do now in your garden - week 8

By Gardeners' World on 31/10/2011 11:17:06

peas in pots, and pinch out shoot tipsCut old stems of mallow (Lavatera) to ground levelPlant hedging plantsFlowersCover rhubarb with an old bucket to exclude lightPrune gooseberry bushes to open up the centreChit seed potatoes in trays in a bright


10 uses for nettles

By Gardeners' World on 20/10/2011 13:28:28

nutritious for both other plants and humans.Follow our tips on putting nettles to good use - but be sure to wear gloves at all times when handling them.For a basic soup you'll need about 200g of fresh nettle tips. Add 450g of potatoes, peeled and cubed, a


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