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in as much light as possible Prune greenhouse vinesPick off faded leaves from plants to prevent spread of fungal diseasesSow lettuce, leeks and onions in a heated propagatorSow greenhouse tomatoes for early pickings

canes of autumn-fruiting raspberries and blackberries after harvestingHarvest ripening tomatoes and courgettes before conditions turn coldPlant out Japanese onion sets and garlicPlant broad beans and hardy peas

canes of autumn-fruiting raspberries and blackberries after harvestingHarvest ripening tomatoes and courgettes before conditions turn coldPlant out Japanese onion sets and garlicPlant broad beans and hardy peas

Clear out old tomato and cucumber cordons and add to the compost heapMove potted bulbs into the greenhouse to develop before bringing into the houseWater sparingly, aiming to keep the atmosphere as dry as possible over winterBring potted herbs under

Plant dahlia tubers in pots or trays, and place in a heated propagatorStart raising crops from seed, including tomatoes, chilli peppers, aubergines and cucumbersPrevent seedlings being affected by damping-off disease by watering compost with a

of the weekend did give me the perfect opportunity to settle down with a few seed catalogues and start my list for this year.I need to get on with it really, as the purists will say I should be sowing tomatoes by now. But it won't take me long to sort out what I

of a sudden, without rhyme or reason, I feel I've had enough. Out come the bean poles, then goodbye sunflowers and good riddance courgettes.Then there's the question of what to do with the glut of tomatoes. This year I decided to invest in a passata

the dead bits of rosemary and hope it pulls through.In the meantime, my annual herbs (basil, coriander and flat-leaf parsley) are coming on well. These I grow in grow bags with the tomatoes, along with more chives (which I once read can help improve

I've just thrown a 'plant party', as part of 'Grow Your Own' Week. This involved my friends coming to my flat and learning how to sow tomatoes and chillies. We also discussed pricking out, transplanting, feeding and watering. It reminded me of my

Last year I sowed all my seeds in the first week of January, eager to get my brand new garden off to a flying start. Everything was sown at once - from Eryngium leavenworthii to tomato 'Gardener's Delight' and my front room looked like a badly run