Search - Articles

for eating in salads, some for using in sauces and some for roasting. My aubergines will be so plentiful, I won’t need to buy any again (no matter how many aubergine parmigianas I make). I’ll grow enough garlic to hang in plaits around my kitchen and my

to be grown at higher altitude than they would normally grow.The terraces were filled with a mixture of sand, rock and topsoil, and fertilised with compost and guinea pig manure. Waterfalls were diverted to act as an irrigation system. They either trickled

simply sold as 'sweetcorn', 'tomato' or 'white potato' when you haven't a clue what the variety actually is? We can be far more discerning, as both consumers and gardeners, choosing and growing named varieties of crops that have the flavour and eating

instead of flowers.But the rebel in me only goes so far. I do like a straight line, so within the triangles I still grow the veg in rows. It's practical, and makes things easy to plant and harvest. But most of all it just looks so satisfyingly good.I use

of exciting things to eat, including the remains of the chard and straggly brassicas.My hens also make a fair amount of fresh fertiliser, which I allow to rot down for at least six months, before returning to the vegetable plot.They can get in the way though

It's that time of year again. When the weather gets grim, I like to peruse the vegetable seed catalogues, checking the availability of my favourite varieties and finding out what's new. I enjoy choosing what vegetables to grow next year, but I try

This has been a very productive year on my veg plot. Most of my favourite crops have performed extremely well, with good yields of delicious, fat vegetables. But, I have to admit, the leeks have been very disappointing.  I’ve never known such a

that perhaps we can bring our two skills together.The idea of forest gardening is to get away from the traditional vegetable plot (neat rows of annual vegetables that need to be sown every year) towards a more perennial way of growing edible plants. Perennial

The health benefits of eating fresh fruit and vegetables are well documented, and our shopping baskets increasingly reflect our desire to eat a healthy diet. Food labels reiterate the '5-a-day' mantra, and influence our shopping choices

others during a trial.I'm aiming to grow strong garlic plants that develop quickly and mature early. I'll plant the bulbs at a slightly wider spacing than before, to improve air circulation and reduce humidity around the plants. And I'll avoid high