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I'm passionate about growing garlic. I successfully grow lots of garlic at home, despite the fact that I garden on a very heavy, clay soil.Garlic thrives in a well-balanced soil that is fairly loose, so the bulbs can expand properly. It does less

the most before experimenting with others. We eat a lot of fresh salads in our house, so growing these saves us a great deal of money. With a little planning we can be self-sufficient for five months of the year, but I’d love to extend this period further

I was producing a crop of water chestnuts).I'm also intending to start a small asparagus bed. Asparagus is a fascinating vegetable. Until a couple of years ago I heartily disliked it, but now I've fallen for its charms I'm going to attempt to grow

. But I love pumpkin curry, pumpkin soup or even just mashed pumpkin with bacon.We grow three varieties. The first is a big orange number called ‘Vif d’Etampes’. It keeps well into the winter, but once cut we have to eat it for at least a week. The second

as growing plants. Last year I planted some seedling rhubarb plants from an organic veg plant supplier, but seedlings were only available of the popular 'Victoria'.We expect a lot from our rhubarb, so it's important to dig plenty of rich organic compost

If you grow your own onions then one choice you have is whether to raise your crop from seed or from onion sets. Both methods have their pros and cons, so the decision isn't a straightforward one.In the past I've always opted for onion sets, which