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as the season progresses. They also provide great cut flowers, or just simply take a single flower and float it in a glass bowl of water as a simple table decoration.Another favourite is Tulbaghia, and in particular a variety called ‘Silver Lace’ with silvery-white

delicious pure white, juicy flesh. But don't take my word for it. You must try it for yourself.One way to compare different apple varieties is to go to one of this year's  Apple Day events. At Brogdale, home of the National Fruit Collection in Kent, you

that I can bring a few sprigs laden with red berries indoors as decorations. And if I get the timing right there are also pots of deliciously fragrant paper-white narcissus at their best to cheer-up a cool window sill.One tradition I remember the late

simply sold as 'sweetcorn', 'tomato' or 'white potato' when you haven't a clue what the variety actually is? We can be far more discerning, as both consumers and gardeners, choosing and growing named varieties of crops that have the flavour and eating

eye on the weather forecast, and a few very large sheets of white fleece close at hand. When frost is forecast, I go out the evening before to cover all the flowers I can reach. I wrap the fleece around branches, drape it over fan-trained fruits