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Gardeners' musings (6)

Authors

James Alexander-Sinclair (3)
Pippa Greenwood (2)
Adam Pasco (1)

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More than 12 months (6)

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Hibernating snails

By Pippa Greenwood on 29/11/2007 10:12:02

The temperatures are dropping and the hill opposite where I live is a magical mix of golden, yellow, orange and bronze, as all the trees, largely oak and beech, are showing their autumn colours.It is a sight that is a pleasure to see, even though I


The National Gardens Scheme Yellow Book

By James Alexander-Sinclair on 15/02/2010 12:12:45

. Their fundraising target for 2010 is £3m.You don't have to wait for the summer to start visiting gardens. At this time of year there are marvellous snowdrop and early-spring flower collections to visit. This coming weekend you could visit gardens from Wiltshire


Parsnips

By James Alexander-Sinclair on 20/12/2010 16:50:20

of the mark on those two statements.Parsnips, like carrots are biennials. This means that they flower in the second year but we tend to have eaten them all before they get to flowering stage, so we seldom see the rather fabulous yellow flower - the carrot has


Pests and problems

By Pippa Greenwood on 30/06/2010 17:43:19

of demonstrations and activities going on. Bunny Guinness demonstrated her 'limbering-up-for-gardening' exercises; a poor, unfortunate soul attempted to convert a very stubborn Eric Robson to the art of flower arranging; Anne Swithinbank ran her house plant clinic


Days out for gardeners

By James Alexander-Sinclair on 21/06/2010 08:19:32

My, we gardeners have been busy over the past few weeks. First the delightful Malvern Spring Show, then the pomp and circumstance that is the Chelsea Flower Show. Last week was the bustle of Gardeners World Live and before we know it we


Fragrant plants

By Adam Pasco on 03/05/2010 08:54:02

strong, powerful, fragrance that fills the surrounding air. It's also nice having pure white flowers at this time of year to ring the changes from an abundance of yellow.Standing by my choisya and savouring its scent I'm struck by how much I'm enjoying it


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