I have just begun to harvest my King Edward potatoes. The soil is sandy and very slightly alkaline. The potatoes are all healthy but rather small. I wanted some really large ones for jacket spuds. The Charlottes did well. Any suggestions improving next year's King Edward or suggest another for a baking ,boiling and jacket all-rounder main crop? Thanks.
Please recommend suitable main crop spud.Jump to latest post
1 to 3 of 3 replies