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DorsetUK


I've had this for years, it's very aromatic and I keep gettig asked what it is but I've forgotten!  I cannot find it anywhere in herb references.  I've quite a few herbs all of which I know the names of if only because they are commonly used in cookery

 

nutcutlet

One of the artemesias, possibly abronatum

SwissSue

Looks like some kind of lavender to me.

Hostafan1

artemisia abrotanum, I'd say.

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