Pisum sativum 'Sugar Rae'

The pods of Pisum sativum 'Sugar Rae' are sweet enough to be eaten whole. A compact sugar snap pea, it produces a good crop of sweet-tasting pods and succulent peas.

Grow Pisum sativum 'Sugar Rae' in fertile, moist but well-drained soil in full sun to partial shade. Sow from March to mid-June for cropping between mid-June and September. For the juiciest peas, water the plants once a week as soon as the plants begin to flower and form pods.