Fast-growing veg

Some speedy crops, such as radish, are also ideal for growing as 'catch crops' - quick growing crops that can be grown in between slower-growing veg before they get too large, or on temporarily bare patches of soil.

Here are some speedy veggies to try.

Radish

Radishes are one of the easiest crops you can grow and take up very little space. They're ideal for growing with kids and come in a range of shapes and colours. Discover the best radish varieties to grow.
Time to harvest: four weeks

Rocket

Another easy crop, peppery rocket can be grown in the ground or in pots. Sow in batches from March to September for crops from April to October. Find out how to grow rocket from seed.
Time to harvest: four weeks

Beetroot

Beetroot comes in a range of shapes and sizes, and you can harvest the baby beets when they are golf ball size. You can also eat the peppery leaves. Sow from mid-April to late June. Read our beetroot Grow Guide.
Time to harvest: from 12 weeks

Salad leaves

Freshly harvested salad leaves are a world away from the bagged leaves you can buy in the supermarket - and you can 'cut and come again' - harvest the leaves you need, then allow them to regrow. Read our salad leaves Grow Guide.
Time to harvest: four weeks

Turnips

Turnips are vastly underrated vegetables but they're delicious to eat and easy to grow. Try harvesting the baby roots when they are golf ball sized. Discover how to grow turnips from seed.
Time to harvest: six weeks

Spinach

Spinach isn't only good for you - it's versatile in the kitchen and easy to grow. Sow in batches from early spring to early autumn to enjoy crops for many months. Discover how to grow spinach.
Time to harvest: six weeks

Dwarf beans

Dwarf beans are compact plants that are easy to grow from seed, in the ground or in pots, and are quick to crop. Sow in batches from April to July for harvest from July to October. Discover how to grow dwarf beans in pots.
Time to harvest: nine weeks

Microgreens

Microgreens are mini versions of regular leafy crops, such as pea shoots, rocket, radish and coriander and offer a burst of flavour and nutrients. They can be grown on a windowsill and are ready to harvest in a matter of days. Alternatively, eat the thinnings from herbs or salads that you've sown in the ground, such as purslane, as microgreens. Discover how to grow microgreens.
Time to harvest: from 7 days